I love grocery shopping, always have! It’s kind of like an escape to me so I tend to dilly-dally, take my time and look at anything and everything.
My most recent trip was to Kroger.
I went Kro-gettin’.
Since I have a bunch of different grocery stores in town, I’m finally learning which ones have and don’t have certain things, and although all of them carry Kraft Fresh Take, when I needed a package for my Fresh Take Flavor Makers Challenge last week, I went to Kroger.
As you may recall, I needed to use Kraft Fresh Take Southwest Three Cheese and the colors orange, green and purple in a recipe.
I had no frackin’ clue what to make when I walked into Kroger, but I headed straight to the cheese and dairy section where I knew I’d find the Fresh Take and maybe some inspiration?
When I picked up the Southwest Three Cheese, it hit me.
And that was that; I was off and cart rollin’.
I grabbed a package of lean ground beef Angus…
and sashayed over to the Mexican aisle where I hemmed and hawed over whether I wanted hard or soft tacos. I didn’t need any sauce or taco mix because I wanted to use Fresh Take as the seasoning, but I grabbed a combo kit of shells to avoid making a decision while in the store.
Then it was off to the produce section to find orange, green and purple veggies, a nice fresh and nutritious way to round out the meal.
And then I went home where I made the delicious Southwest Three Cheese Tacos recipe I showed you last week! (For even more recipe ideas including a downloadable recipe book, visit Kraft Fresh Take and the Kraft Recipes websites.)
Do you like grocery shopping as much as I do?
KRAFT Foods is providing the prizes for this program at no cost to me and has provided me with a gift of equal value for review. This program is not administered or sponsored by Kraft Foods or its affiliates, but solely by A Nut in a Nutshell.