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Holiday Entertaining Tips + $100 AMEX #BetterItWithBenefiber Giveaway

Our holiday to-do lists are still lengthy, and as time runs short and we try to do everything perfectly, we may find ourselves more than a little overwhelmed. Top Chef Richard Blais has some holiday entertaining tips that can help make things a little easier on us.

holiday cookie tree

1.     Plan ahead.  Organize your menu and grocery list ahead of time to avoid last minute dashes to the grocery store the day of.  Don’t forget to pick up a bottle of Benefiber®!

Benefiber bottle

2.     Organize the kitchen.  Take inventory of your refrigerator and throw out anything you don’t need to make room for fresh produce and vegetable platters.

3.     Incorporate fruits and veggies that are in season. Using the season’s abundance of fresh produce will add a little zest to your dish of choice without taking too much from your wallet. For added fiber, mix in Benefiber® to help you and your guests reach your daily intake. (I did that at my Benefiber brunch!)

Benefiber Brunch

4.     A little seasoning can go a long way. A great way to cut back on the salt without sacrificing flavor is by substituting for your favorite herbs and spices. You don’t want your food to be tasteless – only your added Benefiber®.

5.    Serve dinner buffet style.  Set the food in one area and invite guests to select what they want to eat.  It will be more fun for your guests to move around and interact with each other around the buffet table.

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GIVEAWAY!

One lucky reader will win a $100 American Express gift card and a package of Benefiber.

 

I’m a Benefiber brand ambassador. I’ve been compensated for my work, but all opinions are my own.

RULES: Giveaway ends 11:59 pm ET, January 6, 2014. No purchase necessary. Open to legal residents of the fifty (50) United States and District of Columbia, Eighteen (18) years of age or older. Void where prohibited by law. One lucky winner will be chosen using random.org. One entry per household and IP address. The number of eligible entries received determines the odds of winning. Cheating will not be tolerated, and entries will be verified for accuracy. I will email the winner and they will have 48 hours to respond to the notification email, or a new winner will be chosen. Entering this giveaway means you are in agreement with this blog’s Terms of Use policy.

About Liz

Liz Mays is a professional lifestyle blogger in coastal North Carolina. She loves writing about food and sharing recipes, and has a passion for travel, tech, entertainment, home decor and style.

Speak Your Mind

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Comments

  1. I like to substitute regular sugar with a low-calorie sweetener.

  2. nancy bowers says:

    I eat what I want- fortunately it works. I listen to my body- when I’m full I usually stop. When I’m hungry I eat. I’m more of a grazer- no big meals at once.

  3. I believe in everything in moderation.

  4. I drink a lot of veggie & fruit smoothies

  5. Trisha McKee says:

    i make sure to drink lots of water and eat veggies and fruits to counteract the sweets.

  6. I try to eat fruits and veggies as much as possible, thanks!

  7. I always make sure not to overeat, even when it’s really tempting.

  8. Marcy Strahan says:

    I think the two key things aare to use sugar subsitutes like splenda & get enough fiber. Moderation is the key during the holidays!

  9. Rajee (@momsfocus) says:

    eat everything in moderataion

  10. I try not to deny myself, so if there’s something I really like, I drink a glass of water, then I have a small portion and then drink another glass of water. So, I try to fill up while also enjoying the things I crave!